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Full Surface Induction Cookers

589606

Modular Cooking Range Line
thermaline 90 - Full Surface Induction Top on Electric Static Oven with Right Tap, 1 Side - H=800


589606

Full surface induction top on electric static oven, with right tap, one-side operated

The product features

  • Almost the entire surface of the ceramic plate can be used without “dead” spots.
  • Fast deployment with full heating power immediately.
  • Low heat dissipation to the kitchen.
  • Pans can easily be moved from one area to another without lifting.
  • Overheat protection: a temperature sensor switches off the supply in case of overheating.
  • The smooth glass-ceramic surface can be quickly and easily cleaned, thus providing maximum hygiene.
  • IPX5 water resistance certification.
  • The large surface multi-coil induction top offers a substantial increase in pan and pot capacity thanks to the seamless transition between individual heating zones, ideal for à la carte operation.
  • All major components may be easily accessed from the front.
  • Oven chamber to have 2 levels of runners to accommodate 2/1 GN trays and ribbed enamelled steel base plate.
  • The upper heating element of the oven can also be used for grilling.
  • Manual control of humidity in cooking chamber.
  • Metal knobs with embedded hygienic silicon "soft" grip for easier handling and cleaning. The special design of the controls prevent infiltration of liquids or soil into vital components.
  • Electronic sensor for precise temperature control.
  • Large visible digital display manufactured in tempered glass to resist heat and chemicals, showing temperatures or power settings. The display also shows on/off status of the appliance and on/off status of the heating elements.
  • Heavy duty thermostat with temperature range up to 300°C.
  • Handles are ergonomically designed with silicon "soft" grip for easy handling and cleaning.
  • 9 power levels.
  • THERMODUL connection system creates a seamless work top when units are connected to each other thus avoiding soil penetrating vital components and facilitating the removal of units in case of replacement or service.
  • Internal frame for heavy duty sturdiness in 2 mm and 3 mm in 1.4301 (AISI 304).
  • Control light for each zone.
  • Flat surface construction with minimal hidden areas to easily clean all surfaces
  • 2 mm top in 1.4301 (AISI 304).
  • Unit constructed according to DIN 18860_2 with 20 mm drop nose top and 70 mm recessed plinth.

Specifications for 589606 Back to top

  • Electric
  • Supply voltage: 400 V/3N ph/50/60 Hz
  • Total Watts: 33 kW
  • Key Information:
  • Configuration: On Oven;One-Side Operated
  • Front Plates Power: 7 - 7 kW
  • Back Plates Power: 7 - 7 kW
  • Front Plates dimensions: 420x370 420x370
  • Back Plates dimensions: 420x370 420x370
  • Oven working Temperature: 60 °C MIN; 300 °C MAX
  • Oven Cavity Dimensions (width): 575 mm
  • Oven Cavity Dimensions (height): 300 mm
  • Oven Cavity Dimensions (depth): 700 mm
  • External dimensions, Height: 800 mm
  • External dimensions, Width: 1200 mm
  • External dimensions, Depth: 900 mm
  • Net weight: 221 kg
  • Oven GN: GN 2/1

Supportfor589606 Back to top

 

Modular Cooking Range Line
thermaline 90 - Full Surface Induction Top on Electric Static Oven with Right Tap, 1 Side - H=800

 

 

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589606

Modular Cooking Range Line
thermaline 90 - Full Surface Induction Top on Electric Static Oven with Right Tap, 1 Side - H=800 589606

Full surface induction top on electric static oven, with right tap, one-side operated

More information at www.electrolux.com/professional

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